The Way I Would Describe the Taste Of Katsu Chicken Curry, Its Like A Pumpkin Flavoured Fried Chicken Breast With A Nice Sauce. The Texture Is Soft And Crunchy! Usually Served With Rice And A Salad. This Dish Originated In Japan. If You Want To Learn How To Prepare This Dish, Here is How!:

https://www.bbc.co.uk/food/recipes/chicken_katsu_curry_48890

If You Want To Learn In Video Format, Here You Go!:

https://www.youtube.com/watch?v=3RZxmCF4WrA

The Way I would Describe the Taste Of Haleem, Its Like A Soft, Creamy, Blended Meat Dish With A Savoury Taste. The Texture Is Like A Soft, Mash Of Flavour! This Dish Is Usually Served With Naan And Toppings, Such As Ginger, Green Chillies, Fried Onions, Lemon Juice And Coriander. This Dish Comes From The City Of Hyderabad. If You Want To Find Out How To Prepare This Dish, Here Is The Link To The Recipe!:

https://www.thedeliciouscrescent.com/haleem-recipe/

If You Prefer A Video, Here Is Another Link!:

https://www.youtube.com/watch?v=4yhFuCQTn7Y

The Way I Would Describe The Taste Of Chicken Karahi, Its Like A Mild But Tasty Chicken In Oil That Has A Nice Kick To It! The Texture Is A Soft And Slightly Chewy Meat Dish. This Dish Is From Khyber Pakhtunkhwa. If You Want To Learn How To Prepare This Dish, Here is How!:

https://fatimacooks.net/chicken-karahi-recipe-pictures-tips-authentic/

If You Prefer In Video Format, Here It Is!:

https://www.youtube.com/watch?v=XDYNofJ1zI8